Primary benefits
• It is considered one of the tastiest essential oils, which promises countless ways of use and beneficial effects.
• A versatile food flavoring, which - primarily in plant form - is used worldwide it is used with preference for flavoring salty and spicy dishes.
• Being a fresh, aromatic kitchen garden herb, it is also ideal for flavoring soups, salads and salty-spicy dishes.
• Applied externally, it has a calming effect.
• Coriander seed essential oil can also be used for its relaxing properties.
Use
• After a hearty meal, consume a drop of coriander seed essential oil.
• Add a drop to your curry flavored dishes coriander seed essential oil to achieve an even more intense, invigorating taste. COOKING WITH CORIANDER SEED ESSENTIAL OIL The effectiveness of essential oils is much more intense than that of dried spices or other aromas, so even when used in the smallest amount, they can lend a dizzying taste to food. So if you are using coriander seed essential oil while cooking, it is best to use the “toothpick” method: dip the end of a clean toothpick into the oil bottle and mix it with the other ingredients. After mixing thoroughly in the food, taste whether more oil is needed or not.
Instructions for use
For food flavoring.
Warning
Use only diluted. Do not take more than one drop per day. Keep away from children. Avoid contact with eyes and mucous membranes
